Wednesday, March 25, 2009

Lunch for the Broke

What you need:
Rice
Can of Red Beans
Andouille Sausage
Garlic Powder
Louisiana Hot Sauce
In my cupboard I always have some staples. These include a bag of flour for bread, a bag of rice for lunch and canned vegetables and beans. By the time I get to the Wednesday before payday I am usually pretty low on cash so I like to make these lunches.

Step one: Cook rice. Hopefully we all can cook rice and I don't need to explain it. If I do and people are actually reading this, email me and I'll explain
Step two: pick something to mix in it. This week i have a feeling its going to be red beans.
Step three: Season the hell out of it. I like to add garlic and hot sauce for this one.
Step four: Eat. Its cheap filling and tasty, if the store has a good deal on sausage or you know someone who doesn't want their pig anymore, you can add some to it.

Total Cost: .50 cents per serving, maybe.

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